Tuesday, April 27th, 6pm-8:30pm Contact: Chef Bailey (702) 419-4582 / Email: baileyg@southpointcasino.com $25/per person Cash or Check at Door 1st Course (Soup): Seafood Tom Kha Soup 2nd Course (Appetizers): Beef Jerky, Chicken Satay, Crab Egg Rolls 3rd Course (Entrees): Family Style/ 6 people per table: Garlic Eggplant Lemongrass Chicken Mongolian Beef with Asparagus Pad Thai […]