1979 – ACF National Chapter of the Year
1980 – ACF National Chapter of the Year
1987 – 1st Place Las Vegas Rib Burn-off
1989 – Michael Ty, CEC®, AAC® – Awarded ACF Presidential Medallion by National President, Jack Braun, CEC®, AAC®
1989 – Claude Lambertz – Awarded ACF Presidential Medallion by National President, Jack Braun, CEC®, AAC®
1990 – 1st Place ACF Chapter Newsletter “Mise En Place”
1990 – Van Atkins, CEC® – Awarded ACF Presidential Medallion by National President, Jack Braun, CEC®, AAC®
1991 – 1st Place ACF Chapter Newsletter “Mise En Place”
1991 – Western Regional Chef Professionalism Award – Michael Ty, CEC®, AAC®
1991 – Western Regional Chef of the Year Award – Michael Ty, CEC®, AAC®
1992 – Gold Award “Are You Really ACF”
1992 – 1st Place ACF Chapter Newsletter “Mise En Place”
1992 – Chef and Child Little Oscar Award
1993 – Gold Award “Are You Really ACF”
1994 – Western Regional Chef Professionalism Award – Werner Zefferer, CEC®, AAC®
1995 – Michael Ty, CEC®, AAC® – Awarded ACF Presidential Medallion by National President, John Folse, CEC®, AAC®
1996 – Michael Ty, CEC®, AAC® – AAC® Chair’s Medal presented by AAC® Chairman, Bert Cutino, CEC®, AAC®
1997 – National ACF Chef of the Year – Michael Ty, CEC®, AAC®
1998 – ACF Baron H. Galand Culinary Knowledge Bowl National Champions Gold Medal – CCSN
1999 – Michael Ty, CEC®, AAC® – Chairman Special Recognition Award presented by Reimund Pitz, CEC®, AAC®
1999 – Michael Ty, CEC®, AAC® – Antonin Careme Medal #108 presented by the Chefs Association of the Pacific
2000 – Gold Award “Are You Really ACF”
2000 – 1st Place Chapter Newsletter Award “Mise En Place”
2000 – Michael Ty, CEC®, AAC® – Awarded ACF Presidential Medallion by National President, Noel Cullen, CMC®, AAC®
2000 – Christopher Johns CEC®, – Awarded ACF Presidential Medallion by National President, Noel Cullen, CMC®, AAC®
2001 – Junior Team National Knowledge Bowl Champions, CCSN
2002 – Western Region Professionalism Award – John Hui CEPC®
2003 – Antonin Careme Medal – John Hui, CEPC® – presented by ACF Chefs Association of the Pacific Coast
2003 – ACF Nevada State Champion Jr Hot Food Team, CCSN – Gold Medals
2003 – ACF Western Region Jr Culinary Competition, CCSN – Silver Medals
2004 – Team Las Vegas wins 9 Silver and 2 Bronze Medals at the Culinary Olympics in Germany
2004 – Western Regional Pastry Chef of the Year – John Hui, CEPC®
2004 – ACF Nevada State Champion Jr Hot Food Team, CCSN – Silver Medals
2004 – ACF Western Region Jr Team Culinary Competition, CCSN – Gold Medals
2005 – Western Regional Pastry Chef of the Year – Brenda Hitchins
2005 – ACF Western Region Jr Team Culinary Competition, CCSN – Silver Medals
2006 – ACF Western Regional Educator of the Year and National Educator of the Year – Raimund Hofmeister, CMC®, AAC®
2006 – AAC Western Regional Chair’s Award – John Hui, CEPC®, AAC®
2006 – Claude Lambertz Awarded ACF Presidential Medallion by National President, John Kinsella, CMC®, AAC®
2006 – ACF Western Regional Presidents Award – John Hui, CEPC®, AAC®
2007 – ACF Bellringers Award
2007 – Bobby O’Brien Awarded ACF Presidential Medallion by National President, John Kinsella, CMC®, AAC®
2007 – ACF Nevada State Champions, CSN Student Hot Food Team – Silver Medals
2007 – Western Regional Culinary Competition, CCSN’s State Champion Hot Team – Silver Medals and placed third
2009 – Heinz Lauer named Chef Educator of the Year 2009 for the American Culinary Federation Western Region
2009 – Levy Acosta, Jr Awarded ACF Presidential Medallion by National President, John Kinsella, CMC®, AAC®
2009 – Christopher Johns Awarded ACF Presidential Medallion by National President, John Kinsella, CMC®, AAC®
2009 – Jill Mora Awarded ACF Presidential Medallion by National President, John Kinsella, CMC®, AAC®
2009 – Van Atkins CEC®, AAC® receives Antonin Careme Medal presented by ACF Chefs Association of the Pacific Coast
2009 – Western Regional Culinary Competition, CSN’s State Champion Hot Team – Silver Medals and placed third
2009 – John Metcalf Awarded ACF Presidential Medallion by National President, Michael Ty, CEC®, AAC®
2010 – John Hui, CEPC®, AAC® Awarded ACF Presidential Medallion by National President, Michael Ty, CEC®, AAC®
2010 – Chefs for Kids receive Cutting Edge Award from National President Michael Ty CEC®, AAC®
2010 – Frank Insera AAC Awarded ACF Presidential Medallion by National President, Michael Ty, CEC®, AAC®
2011 – Dennis Lambertz CEC® Awarded ACF Presidential Medallion by National President, Michael Ty, CEC®, AAC®
2013 – Western Regional Culinary Competition, CSN’s State Knowledge Bowl Team received Silver Medals
2013 – Chefs for Kids, Western Regional winner ACF Chef & Child, Hidden Valley Ranch Childhood Nutrition Day Challenge
2013 – Mike Whitesides Awarded ACF Presidential Medallion by National President, Michael Ty, CEC®, AAC®
2013 – Chef Jill Mora, awarded 1st Year American Culinary Federation, Culinary Hero Award from National President, Michael Ty, CEC®, AAC®
2014 – Chef Tom Rosenberger MS®, CEC®, FMP®, CHE®, CFPM® Awarded Cutting Edge Award from National President Chef Thomas Macrina CEC®, CCA®, HGT®, AAC®
2015 – Western Regional Culinary Salon Recognition Award – Chef Jill Mora
2015 – Western Regional “Culinary Salon Recognition Award – CSN Culinary Arts
2016 – Western Regional Competition, Le Cordon Bleu Junior Hot Food Team – Silver Medals
2016 – CCE Western Region Educator of the Year – Chef Cheryl Lewis CCC®
