January 11, 2023 @ 6:00 pm - 8:00 pm

Join us at Il Chianti Italian Restaurant for our January meeting. This is your chance to network, gain access to learning resources and job opportunities with fellow culinarians.

Seminar Topic: Food Safety & Awareness Training
Presented By: Chef Michelle Vietmeier – Nevada Restaurant Association, Director of Education Nevada, Las Vegas

Date:
Wednesday, January 11, 2022

Time:
6-6:30 p.m. education seminar
6:30 p.m. dinner hosted by restaurateur and local philanthropic personality, Rudy Janeo Jr., and his culinary staff.

Location:
Il Chianti Italian Restaurant
72 W. Horizon Ridge Pkwy.
Las Vegas, NV 89012

Cost:
$15 per student
$25 per member/non-member
$200 for a table of 8